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PANTRY org tapioca starch

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 570  999

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Reviews Summary by AI:

This Tapioca Starch is a high starch flour extracted from the tapioca root – making it the ideal grain-free and gluten-free flour substitute.

Traditionally used as a thickener for a wide range of sauces; it is also ideal for use in baking, batters, crackers and midnight snackers!

No added preservatives, bleaches or colours and packed in a handy resealable, recylable bag.

Item will be shipped in 1-3 business days
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