Description
Commonly known as ‘tej patta’, this culinary herb makes for an integral part of the Indian cuisine. Apart from its distinctive flavour and fragrance, Bay Leaves are also known for their age-old medicinal properties.
Commonly known as ‘tej patta’, this culinary herb makes for an integral part of the Indian cuisine. Apart from its distinctive flavour and fragrance, Bay Leaves are also known for their age-old medicinal properties.
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