Tukh Malanga 250g

Tukh Malanga, also known as basil seeds or sabja seeds, are small, black seeds derived from the sweet basil plant (Ocimum basilicum). These seeds have gained popularity for their potential health benefits and versatile uses in culinary and medicinal practices. Tukh Malanga seeds are oval-shaped and resemble chia seeds, but they are slightly smaller. When soaked in water, they develop a gelatinous outer layer, which is why they are often used in beverages and desserts. Culinary Uses: Tukh Malanga seeds are commonly used in drinks and desserts across various cuisines. When soaked, they swell and form a gel-like consistency, adding texture and nutrition to dishes. They are often added to drinks like falooda, lemonades, smoothies, and fruit juices. Additionally, these seeds can be used in puddings, yogurt parfaits, and as toppings for ice creams and salads.