Naturevibe Botanicals Organic Rice Flour - 1Kg

It is Gluten free, dairy free, nut free, corn free, and soy free. Gluten Free White Rice flour is a great baking alternative if you have wheat sensitivity or celiac disease, because it’s certified gluten free and produced on dedicated equipment White rice flour works well to thicken soups and stews, and it’s a favorite for making light, delicate gluten free baked goods like cakes, shortbread cookies, and muffins. It's great for: Breads and baked goods Coatings for chicken and fish Batters for frying Thickening sauces, gravies, and soups Pancakes, cookies, and muffins