Bloom Organic Mung Dal

Mung Dal Mogar (Moong Dal washed) is made from whole mung beans that have been hulled and split, resulting in a delicate lentil-like legume that is quick to cook and easy to digest. Yellow mung dal is a staple food in many countries all over the world and certified organic dal can be difficult to find in Canada, it is often famous for being utilized in cooking as dal, khichadi, pakodi, kachori, vada, Kadhi, and even halwa.